Apple Cider Sangria Mocktail

PREP TIME 15 mins TOTAL TIME 15 mins SERVINGS 6 CALORIES 162 kcal 1  Honeycrisp apple 1 Gala apple 1 orange 1 pear 1 pomegranate 6 cups Snake River Orchard’s fresh apple cider 3 cups sparkling water [I used lemon-lime Canada dry sparkling seltzer water or Martinelli Apple] Chop apples and pear into cubes [with skin on]. Cut orange into slices and peel the pomegranate. AddContinue reading “Apple Cider Sangria Mocktail”

Apple Cream Cheese Tart

Tart Crust:8- flour Tortillas 1 cup graham cracker crumbs1/2 teaspoon Cinnamon1/4 cup butter melted Cheesecake filling:1 cup heavy cream1 cup cream cheese softened1 teaspoon lemon zest1 teaspoon vanilla1/4 cup powdered sugar Apple Filling:2 Tablespoons butter3-4 Honeycrisp apples peeled, cored and diced in to 1/4-inch cubes1/3 cup brown sugar3 Tablespoons water1 teaspoon cinnamon1/8 teaspoon nutmeg 4 teaspoons cornstarch3Continue reading “Apple Cream Cheese Tart”